By Lisa Goudy
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| Pictured on Thursday, Peacock Collegiate's Entrepreneur 30 class created The Prairie Potluck Cookbook as a project from the school's Dragon's Den event. The cookbook will be on sale until Dec. 20. (From left): Back row: Walter Woodroffe-Brown, Robert Rose, Carson Ackerman, Adam Russell, Zach Ransom, Tyler Hawken. Front row: Shailynn Taylor, Amanda Bartel. Missing: Jenessa Korbo, Matthew Emery. Times-Herald photo by Lisa Goudy |
The Prairie Potluck Cookbook provides recipes and supports charity.
The cookbook, featuring 130 recipes of main dishes, appetizers, desserts, Game Day Snacks and Holiday Recipes, is the result of Peacock Collegiate Entrepreneurship 30 class’ Dragon’s Den idea they pitched on Oct. 2, modelled after CBC’s popular show.
“We actually got our cookbook put together in six days,” said Grade 12 student Shailynn Taylor, company co-president. “We came up with the idea, got the recipes, the sponsorships and had it submitted to the publisher in six days. So that was some long nights.”
“It was worth it. Now you can hold it and see what you created,” added company co-president Walter Woodroffe-Brown, also in Grade 12.
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This is cool!
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